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Informal gatherings at local-centric restaurants where members
and their guests get to know one another, have a delicious meal
and learn about the chef’s ingredients and philosophy

Corner Table
Monday, June 18, 2012
43rd and Nicollet Ave. S, Minneapolis

Slow Food members and their guests filled the south Minneapolis restaurant and enjoyed a delicious diner of local, seasonal foods. Nick Rancone and Thomas Boemer took over Corner Table from the legendary Scott Pampuch, and have made the menu their own.

The menu:

Confit of pork belly with black eyed pea purée (Photos by: Val Landwehr).

Lamb ravioli.

Almond cake.




Thomas Boemer.


See a Heavy Table article about the restaurant here >>


:: ::


Red Stag Supperclub
Sunday, February 19, 2012
509 1st Avenue NE, Minneapolis

Guests shared a satisfying winter meal cooked by Jason Blair, who also donated his talents to our Big River Slow Food benefit in October 2011.

The menu:

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© 2013 Peter Landwehr